Today we have a special guest post from our old friend, Lisa Y. Allen. Traditional Japanese Craftsmanship: Tatami in the 21st Century An interview with award-winning tatami craftsman, Mitsuru Yokoyama Tatami is a rush-covered straw mat used for flooring and dates back to the Nara Period when the word, tatami, first appeared in the Kojiki, the oldest Japanese book written … [Read more...] about Crafting Tatami in 21st Century Kyoto: An Interview with Mitsuru Yokoyama
Crafts
Craft Beers at Kyoto Brewing Company Taproom
Here's a pleasant way to spend a lazy weekend afternoon. Head down to Kyoto Brewing Company's Taproom and enjoy the very freshest craft beers in a super relaxed and casual space. If the weather is good you can sit outside, and if not, you can chat to the friendly brewery staff indoors as they pull your pints. In the colder months they will also set up a tent outside with … [Read more...] about Craft Beers at Kyoto Brewing Company Taproom
Kawai Kanjiro’s House
This is the house of Kawai Kanjiro, a legendary potter and a key figure in the mingei or Japanese folk art movement. His beautiful wooden townhouse has been preserved as a memorial run by his family. The building itself and the garden are wonderful, but you can also see here many of his works: ceramics, sculptures, and woodcarvings. His kilns are preserved at the back of the … [Read more...] about Kawai Kanjiro’s House
Craft Beer in Japan: The Essential Guide by Mark Meli
This is an excellent little book, packed with useful information for beer lovers here in Japan and a handy portable size for carrying around to all those bars. Personally, I enjoy drinking craft beers, but I am very far away from being an expert, and far too lazy to study the variety of beers available in a systematic way. Fortunately, Mark Meli has done my homework for me. … [Read more...] about Craft Beer in Japan: The Essential Guide by Mark Meli
Craft Beer in Kyoto
Craft beer is trending in Kyoto with craft beer festivals twice a year, many bars stocking varieties and some bars dedicating their business completely to promoting craft beer culture. There are two craft beer breweries in Kyoto, and another starting next year. Here I talk to Tadg McLoughlin who runs the eponymous Tadg's: a craft beer specialty bar in Kyoto, about being on the … [Read more...] about Craft Beer in Kyoto
